Triple Sea Food announces five new openings for its two flagship brands, Vesta and Casa Fiori Chiari, which are set to arrive in Monte Carlo, Versilia, and Porto Cervo. These are joined by the reopening of Vesta Portofino, located in the bay of Paraggi.Each […]
Indulge in the exclusive creations of Monte-Carlo’s renowned Chefs for an Easter filled with flavor and sophistication. From signature brunches and imperial buffets to traditional desserts, Société des Bains de Mer invites you to unforgettable Easter celebrations in its exceptional restaurants. 🏛️ Hôtel de […]
COYA Monte-Carlo is set to reopen its doors on April 3, 2025, introducing an even more sophisticated and immersive experience. Nestled in the heart of Sporting Monte-Carlo, the renowned restaurant blends authentic Peruvian cuisine, bold mixology, and exclusive entertainment, offering unforgettable evenings on its […]
The reopening on April 14 is not just a seasonal event—it marks the beginning of a new chapter for Monte-Carlo Beach. The transformation began in 2024 with René Blino taking the helm and will continue in multiple phases until 2027. The goal? To reaffirm […]
For five years, the Festival des Étoilés Monte-Carlo has been a landmark event in the world of gastronomy, establishing itself as an unmissable occasion in the Principality of Monaco. The 2025 edition will kick off on April 10, offering an extraordinary culinary experience. After […]
Monte-Carlo Société des Bains de Mer presents an exclusive series of gourmet dinners at its Michelin-starred restaurants, with reservations now open. The Château de Beaucastel at Pavyllon Monte-Carlo: An Evening with Yannick Alleno The enchanting Hotel Hermitage Monte-Carlo will host an exceptional dinner on […]
The French Riviera, with its crystal-clear waters, mild climate, and charming locations, is one of the most romantic destinations in the world. When you add refined cuisine to this, the result is the perfect place for an unforgettable dinner. If you are looking for […]
Carnival is one of the most anticipated celebrations in France, celebrated with vibrant colors, festive music, and, of course, a wide variety of traditional sweets. Each region has its own specialties, which represent centuries of culinary tradition, and the period leading up to Lent […]
